Permaculture Arboretum model
- Uganda
- Hybrid of for-profit and nonprofit
we are focused on addressing the pressing issue of food insecurity and environmental degradation through our sustainable permaculture ecological design and regenerative practices.
The Problem:
In Uganda, as well as globally, food insecurity is a critical challenge affecting millions of individuals and families, particularly in rural communities. Climate change, land degradation, and inefficient agricultural practices contribute significantly to this problem. Smallholder farmers, who make up a substantial portion of Uganda's population, often face challenges such as unpredictable weather patterns, soil depletion, and limited access to resources and markets, all of which impact their ability to grow sufficient food and generate sustainable livelihoods.
Scale of the Problem:
In Uganda alone, according to the Food and Agriculture Organization (FAO), around 11 million people experience food insecurity, with rural areas disproportionately affected. Globally, the situation is even more dire, with an estimated 690 million people suffering from hunger, as reported by the United Nations World Food Programme (WFP). Climate change exacerbates this problem by causing more frequent and severe droughts, floods, and other extreme weather events, further jeopardizing agricultural productivity and food availability.
Factors Related to Our Solution:
Our permaculture-agriculture approach directly addresses key factors contributing to food insecurity and environmental degradation:
1. Regenerative Practices through ecological Pattern Design: promoting permaculture principles such as agroforestry, crop diversity, and soil conservation, we empower farmers to cultivate resilient and productive ecosystems. This enhances soil fertility, water retention, and biodiversity, mitigating the impacts of climate change on crop yields.
2. Empowering Smallholder Farmers: Our focus on working with rural communities, particularly smallholder farmers, aims to strengthen their capacity to adapt to climate variability and improve their food security. We provide training, resources, and support to help farmers transition to sustainable farming practices.
3. Environmental Conservation: Permaculture promotes sustainable land management and conservation practices, contributing to the restoration and preservation of natural resources such as forests, water sources, and wildlife habitats with a full solar power fruit value chain with premium prices to farmers for organic practices and environment protection.
Impact and Reach:
Through our efforts we aim to positively impact thousands of smallholder farmers and their families in Uganda, enhancing their food security, income stability, and overall well-being. By scaling our approach and sharing best practices, we aspire to contribute to global efforts aimed at achieving Sustainable Development Goal 2 (Zero Hunger) and Sustainable Development Goal 13 (Climate Action).
In conclusion, the problem of food insecurity and environmental degradation is multifaceted and urgent, requiring holistic solutions that prioritize sustainability, resilience, and community empowerment. Our work at Broadfield Enterprises Uganda is dedicated to catalyzing positive change at the grassroots level, with the ultimate goal of building more food-secure, resilient, and environmentally sustainable communities in Uganda and beyond.
Our solution centered around implementing sustainable permaculture-agriculture practices to empower smallholder farmers and promote food security and environmental resilience Pattern design and learning the behaviour of the plants and how they can mutually grow together within a pattern of guilds.
What is it?
We utilize permaculture design principles to mimic nature to transform traditional farming methods into resilience practices through design, diversified, and resilient agricultural systems. Permaculture designing ecosystems that mimic nature using patterns to build symbiotic relationships with living elements from soil to plants to the people and our communities, maximizing productivity while minimizing inputs and negative impacts on the environment.
What does it do?
Our solution improves soil health, conserves water, and enhances biodiversity on farms. By incorporating techniques such as agroforestry (integrating trees with crops), mulching, composting, and water harvesting, we help farmers increase crop yields, diversify their produce, and adapt to climate variability.
How does it work?
We work closely with farmers to provide training, resources, and ongoing support to implement permaculture practices on their land. This includes workshops, demonstration plots, and hands-on guidance to demonstrate the benefits and techniques of sustainable agriculture. we also treate polluted soils.
Technology used:
While our approach is primarily based on permaculture design ecological principles and traditional farming knowledge, we also integrate appropriate technologies such as water-efficient irrigation systems, soil testing kits, and mobile apps for accessing agricultural information and market prices.
Our solution is practical, accessible, and customised tailored to the needs of local farmers, enabling them to improve their livelihoods sustainably while mitigating the impacts of climate change on food production. In addtion farmer to farmer extension learning and data collection.
Primarily serves smallholder farmers in rural communities across Uganda. These farmers represent a significant portion of the population and are often underserved in terms of access to resources, technologies, and support systems for sustainable agriculture.
Who are they?
The target population includes men and women who rely on agriculture for their livelihoods, often cultivating small plots of land to feed their families and generate income. Many of these farmers face challenges such as limited access to quality seeds, fertilizers, irrigation, and market opportunities. Additionally, they are vulnerable to the impacts of climate change, including erratic weather patterns and increased pest and disease pressures.
In what ways are they currently underserved?
Smallholder farmers in Uganda are underserved in several ways:
1. Limited Access to Resources: Many farmers lack access to modern farming inputs and technologies that could enhance productivity and resilience.
2. Low Incomes and Food Insecurity: Due to various factors including inefficient farming practices and climate-related risks, farmers often struggle to earn enough income and ensure consistent food availability for their families.
3. Climate Vulnerability: Climate change poses significant challenges to farmers, affecting crop yields and livelihoods, yet they often lack the knowledge and means to adapt effectively.
How will the solution address their needs?
Our solution directly addresses the needs of smallholder farmers in the following ways:
1. Capacity Building: We provide comprehensive training and workshops on permaculture techniques, equipping farmers with the skills and knowledge to implement sustainable practices on their farms. This empowers them to improve soil fertility, conserve water, and diversify their crops for increased resilience.
2. Access to Resources: We facilitate access to quality seeds, organic fertilizers, and affordable technologies like water harvesting systems, enabling farmers to optimize their production and reduce dependency on external inputs.
3. Income Diversification: By promoting agroforestry and diversified farming systems, we help farmers generate additional income from non-traditional crops, fruits, and tree products, reducing their economic vulnerability.
4. Climate Resilience: Our approach strengthens farmers' ability to adapt to climate variability by enhancing soil health, conserving water, and promoting biodiversity. This resilience helps mitigate the impacts of climate change on food production and livelihoods.
Overall, our solution is designed to uplift the lives of smallholder farmers by fostering sustainable agricultural practices that lead to improved food security, increased incomes, and enhanced resilience to environmental challenges. By focusing on empowering local communities and building their capacity, we aim to create lasting positive impacts that contribute to the well-being and prosperity of rural populations in Uganda.
our team is uniquely positioned to deliver our sustainable permaculture-agriculture solution to smallholder farmers in Uganda due to our deep connection and proximity to the communities we serve.
Proximity and Representation:
Our team members have strong ties to rural communities in Uganda, with many of us having grown up in or spent significant time living and working in these areas. It enables us to deeply understand the challenges faced by smallholder farmers firsthand and to build trusting relationships within these communities.
Team Diversity and Representation:
Our team is diverse and representative of the communities we serve. We have team members from various ethnic backgrounds, including local tribes and minority groups, which enriches our understanding of cultural contexts and perspectives. This diversity ensures that our solutions are inclusive and tailored to the specific needs and preferences of different community members.
Community Engagement and Co-Creation:
The design and implementation of our solution are guided by extensive community engagement and co-creation processes. We prioritize listening to the voices of farmers, local leaders, and community members to understand their priorities, challenges, and aspirations. This participatory approach ensures that our interventions are meaningful, contextually relevant, and aligned with the communities' agendas.
Meaningful Input and Collaboration:
We collaborate closely with community stakeholders throughout the project lifecycle. This collaboration includes conducting needs assessments, hosting community meetings and workshops, and involving farmers in decision-making processes. By integrating local knowledge and preferences into our solution design, we ensure sustainability and ownership within the communities we serve.
Adaptability and Continuous Improvement:
Our team is committed to ongoing learning and adaptation based on feedback from farmers and community partners. We continuously refine our approach based on lessons learned and evolving needs, ensuring that our solution remains effective and responsive to changing circumstances.
- Enable a low-carbon and nutritious global food system, across large and small-scale producers plus supply chains that reduce food loss.
- 1. No Poverty
- 2. Zero Hunger
- 3. Good Health and Well-Being
- 4. Quality Education
- 5. Gender Equality
- 6. Clean Water and Sanitation
- 7. Affordable and Clean Energy
- 8. Decent Work and Economic Growth
- 9. Industry, Innovation, and Infrastructure
- 10. Reduced Inequalities
- 12. Responsible Consumption and Production
- 13. Climate Action
- 14. Life Below Water
- 15. Life on Land
- 17. Partnerships for the Goals
- Scale
We successfully successfully built and tested several key components of our sustainable permaculture-agriculture solution, focusing on training and capacity-building for smallholder farmers.
Accomplishments:
1. Training Programs: We have developed and delivered comprehensive training programs on permaculture techniques to farmers in multiple rural communities. These programs cover topics such as agroforestry, organic farming practices, soil conservation, and water management. Through workshops and hands-on demonstrations, we have equipped farmers with practical skills to implement sustainable farming methods on their land.
2. Demonstration Plots: We have established demonstration plots in collaboration with local farmers to showcase the effectiveness of permaculture principles. These plots serve as learning hubs where farmers can observe and learn about different techniques and their impact on crop yields, soil health, and biodiversity.
3. Beneficiaries Served: To date, our initiatives have directly benefited over 500 smallholder farmers across various regions in Uganda. These farmers have adopted sustainable practices learned through our training programs, leading to improved agricultural productivity, increased incomes, and enhanced food security for their families.
4. Impact Assessment: We have conducted initial impact assessments to measure the outcomes of our interventions. Preliminary data shows positive results in terms of increased crop diversity, improved soil fertility, and reduced reliance on external inputs among participating farmers.
5. Community Engagement: We have actively engaged with local communities and stakeholders throughout our journey, fostering collaboration and trust. This engagement has been instrumental in refining our approach and ensuring that our solutions are contextually appropriate and responsive to community needs.
We are applying to Solve because we recognize the immense value of the platform in connecting us with strategic partners who can provide crucial support to further advance our sustainable permaculture-agriculture solution at Broadfield Enterprises Uganda.
Specific Barriers and Needs:
1. Financial Support: One of our key challenges is securing sustainable funding to scale our impact and reach more smallholder farmers across Uganda. We require financial resources to expand our training programs, establish additional demonstration plots, and invest in technologies that enhance our agricultural interventions.
2. Technical Expertise: While we have made significant strides in implementing permaculture practices, we seek technical expertise in areas such as digital agriculture, data analytics for agricultural monitoring, and climate-smart technologies to optimize our solution and enhance its effectiveness.
3. Market Access: Access to markets for smallholder farmers is crucial for improving their incomes and livelihoods. We hope to leverage Solve's network to connect with partners who can assist in establishing market linkages and value chains for sustainably produced agricultural products.
4. Legal and Regulatory Guidance: Navigating regulatory frameworks related to agriculture and environmental conservation can be complex. We would benefit from legal support to ensure compliance with relevant laws and regulations as we scale our initiatives.
5. Cultural and Community Engagement: Understanding and respecting local cultures and traditions is integral to the success of our interventions. We aim to collaborate with partners who have experience in community engagement and cultural sensitivity to deepen our impact and foster meaningful relationships with farmers.
How Solve Can Help:
Solve's network of partners and supporters presents a unique opportunity for us to access the resources and expertise needed to overcome these barriers:
- Strategic Partnerships: Solve can facilitate connections with like-minded organizations, corporations, and investors who share our vision and are willing to provide financial backing, technical assistance, and market access opportunities.
- Capacity Building: Solve can offer mentorship, training, and workshops to enhance our organizational capacity in areas such as project management, impact measurement, and scaling strategies.
- Advocacy and Visibility: By being part of the Solve community, we can amplify our impact and raise awareness about the importance of sustainable agriculture and permaculture practices, attracting further support and collaboration.
- Monitoring & Evaluation (e.g. collecting/using data, measuring impact)
- Product / Service Distribution (e.g. delivery, logistics, expanding client base)
- Public Relations (e.g. branding/marketing strategy, social and global media)
- Technology (e.g. software or hardware, web development/design)
Our solution is innovative in several key ways, revolutionizing how we address food insecurity and environmental degradation through sustainable permaculture-agriculture practices.
1. Holistic Permaculture Approach:
Our solution goes beyond conventional farming methods by embracing permaculture principles, which mimic natural ecosystems to create self-sustaining and resilient agricultural systems. By integrating diverse crops, trees, and livestock, and implementing techniques like agroforestry and water harvesting, we create holistic farming ecosystems that enhance biodiversity, improve soil health, and conserve resources.
2. Climate Resilience:
We prioritize climate resilience by equipping farmers with adaptive strategies to mitigate the impacts of climate change. Permaculture techniques such as mulching, composting, and crop diversification help farmers adapt to unpredictable weather patterns, reduce vulnerability to droughts and floods, and maintain productivity under changing environmental conditions.
3. Empowering Smallholder Farmers:
Our solution focuses on empowering smallholder farmers, who are often marginalized and underserved, by providing them with the knowledge, skills, and resources to become self-reliant and successful agricultural entrepreneurs. By improving access to sustainable farming methods and market opportunities, we enable farmers to increase their incomes, improve food security, and enhance their overall livelihoods.
4. Community-Centric Approach:
We prioritize community engagement and participation throughout our solution's design and implementation. By actively involving farmers in decision-making processes and co-creating interventions tailored to their needs and preferences, we ensure ownership and sustainability of our initiatives within the communities we serve.
5. Scalability and Replicability:
Our approach is designed to be scalable and replicable across different regions and contexts. By demonstrating the effectiveness of permaculture-agriculture practices through training programs, demonstration plots, and partnerships, we aim to catalyze broader positive impacts within the agricultural sector. Our goal is to inspire and empower other organizations, governments, and stakeholders to adopt similar approaches, thereby transforming the market landscape towards more sustainable and resilient agricultural practices.
Our theory of change outlines how our sustainable permaculture-agriculture solution at Broadfield Enterprises Uganda will have a meaningful impact on addressing food insecurity and environmental degradation among smallholder farmers in Uganda.
1. Activities:
- Conduct comprehensive training programs on permaculture techniques, including agroforestry, water management, and soil conservation.
- Establish demonstration plots to showcase the effectiveness of sustainable farming practices.
- Provide access to resources such as quality seeds, organic fertilizers, and appropriate technologies.
- Facilitate community engagement and partnerships with local organizations and government agencies.
2. Outputs:
- Increased adoption of permaculture-agriculture practices among smallholder farmers.
- Improved soil fertility, water retention, and biodiversity on farms.
- Diversification of crops and income sources for farmers.
3. Outcomes:
- Enhanced food security and nutrition for farming households.
- Increased agricultural productivity and resilience to climate change.
- Improved livelihoods and incomes for smallholder farmers.
- Reduced environmental impact through sustainable land management practices.
Evidence Supporting Impact:
- we have implemented detailed pilot unit with data research and case studies demonstrating the effectiveness of permaculture techniques in improving soil health, crop yields, and farmer livelihoods.
- Process evaluations and impact assessments conducted within our target communities, showing positive changes in farming practices and household well-being.
- Interviews and feedback from participating farmers highlighting increased knowledge, confidence, and satisfaction with sustainable farming methods.
Our theory of change illustrates the logical progression from our activities (training, resource provision, community engagement) to outputs (adoption of sustainable practices, improved soil health) and ultimately to positive outcomes (food security, resilience, livelihood improvement).
Our impact goals for our sustainable permaculture-agriculture solution at Broadfield Enterprises Uganda are centered around achieving significant improvements in food security, environmental sustainability, and livelihoods for smallholder farmers. We are measuring our progress towards these goals through a range of specific indicators that reflect the transformative impact we aim to create.
1. Impact Goals:
- Goal 1: Increase Food Security: Our primary goal is to enhance food security among smallholder farmers by increasing their access to diverse and nutritious food throughout the year. This includes reducing the prevalence of hunger and malnutrition within our target communities.
- Goal 2: Improve Environmental Sustainability: We aim to improve environmental sustainability by promoting practices that enhance soil health, conserve water, and protect biodiversity. Our goal is to contribute to sustainable land management and reduce the environmental impact of agriculture.
- Goal 3: Enhance Livelihoods: We seek to improve the livelihoods of smallholder farmers by increasing their incomes, diversifying income sources through agroforestry and value-added products, and fostering economic resilience to climate-related shocks.
2. Measurement Indicators:
To measure our progress towards these impact goals, we are using the following indicators:
- Percentage increase in crop diversity on participating farms, reflecting improved food security and nutrition.
- Reduction in the prevalence of food insecurity and malnutrition among farming households, measured through household surveys and assessments.
- Increase in soil organic matter content and soil fertility indicators, such as soil carbon levels and nutrient retention rates.
- Improvement in water retention and availability through water harvesting techniques, assessed by monitoring water table levels and irrigation efficiency.
- Increase in household income from agricultural activities, including sales of diversified crops, fruits, and value-added products.
- Number of farmers adopting and successfully implementing permaculture practices, demonstrating increased resilience to climate variability and improved livelihoods.
The core technology that powers our sustainable permaculture-agriculture solution at Broadfield Enterprises Uganda is a combination of modern agricultural practices and traditional ecological knowledge, applied strategically to address food insecurity and environmental challenges faced by smallholder farmers.
Key Components of Our Technology:
1. Permaculture Principles: Permaculture forms the foundation of our approach, emphasizing holistic design principles that mimic natural ecosystems to create regenerative and self-sustaining agricultural systems. We integrate principles such as companion planting, agroforestry, water harvesting, and soil conservation to maximize productivity while minimizing inputs and environmental impact.
2. Digital Tools and Information: We leverage digital technologies to enhance our training and outreach efforts. This includes mobile apps and SMS platforms to deliver agricultural information, weather forecasts, and market prices directly to farmers' phones. These tools help farmers make informed decisions and adapt to changing conditions in real-time.
3. Climate-Smart Technologies: Our solution incorporates climate-smart technologies such as water-efficient irrigation systems, renewable energy solutions for farm operations, and weather monitoring devices. These technologies improve resource efficiency, mitigate climate risks, and support sustainable farming practices.
4. Participatory Approaches: We use participatory methodologies to engage farmers in technology adoption and adaptation. By involving farmers in co-designing solutions and incorporating their local knowledge, we ensure technology uptake and relevance to specific community contexts.
5. Traditional Knowledge Systems: We recognize the value of traditional knowledge in sustainable agriculture. We integrate indigenous farming practices, crop varieties, and agroecological techniques that have been passed down through generations. This blend of modern and ancestral knowledge enhances biodiversity, resilience, and cultural continuity.
6. Monitoring and Evaluation Tools: We employ data-driven monitoring and evaluation tools to track the impact of our interventions. This includes assessing changes in crop yields, soil health indicators, household food security, and economic outcomes. Data analytics enable us to measure progress, identify areas for improvement, and optimize our interventions over time.
Our core technology is designed to be inclusive, accessible, and contextually appropriate for smallholder farmers in Uganda. By harnessing a blend of modern technologies, ecological principles, and traditional knowledge systems, we empower farmers to adopt sustainable practices that enhance food security, protect the environment, and improve livelihoods in a rapidly changing world. This integrated approach demonstrates the transformative potential of technology in addressing complex challenges while respecting local cultures and ecosystems.
- A new business model or process that relies on technology to be successful
- Ancestral Technology & Practices
- Uganda
- Germany
- Malawi
Our solution team comprises 12 full-time staff members dedicated to project development, implementation, and support. Additionally, we collaborate with 6 part-time specialists who contribute expertise in specific areas such as software development and marketing. We also engage 4 contractors for specialized tasks like graphic design and Agronomist. This structure allows us to maintain a dynamic and versatile team, ensuring that we have the right skills and resources to deliver high-quality solutions to our clients and partners.
Broadfield Enterprises Uganda, has been actively developing and implementing sustainable agriculture and permaculture solutions for over 10 years. Throughout this time, our dedicated team has been refining our approach, learning from experiences, and continuously innovating to address climate change challenges and support rural communities in Uganda. Our journey began with a vision to create lasting impact through organic, environmentally resilient practices, and we remain committed to this mission. Over the past decade, we have evolved our solutions to promote sustainable development and enhance resilience in the face of environmental changes.
At Broadfield Enterprises Uganda, we are deeply committed to fostering diversity, equity, and inclusion within our team and organization. We recognize that a diverse and inclusive team not only brings different perspectives and experiences to the table but also leads to more innovative and effective solutions to address complex challenges like climate change and sustainable development.
Diversity in Leadership:
Our leadership team reflects our commitment to diversity. We have deliberately cultivated a leadership group that encompasses individuals from diverse backgrounds, including different genders, ethnicities, and socio-economic experiences. This diversity at the top enables us to make more inclusive and informed decisions that benefit our entire team.
Goals for Diversity, Equity, and Inclusion:
Our team's primary goal is to continuously enhance diversity, equity, and inclusion throughout our organization. We aim to achieve this by:
1. Enhancing Recruitment Practices: We actively seek out diverse talent pools when recruiting new team members. This includes advertising positions in diverse communities, partnering with organizations that support underrepresented groups, and implementing blind recruitment processes to minimize bias.
2. Providing Training and Development: We invest in training programs that promote cultural competence, unconscious bias awareness, and inclusive leadership skills for all team members. This helps to create a more empathetic and understanding workplace environment.
3. Creating Inclusive Policies and Practices: We regularly review our policies and procedures to ensure they are equitable and inclusive. This includes offering flexible work arrangements, ensuring equal opportunities for advancement, and providing support for staff from diverse backgrounds.
Actions Taken:
To actively promote diversity, equity, and inclusion within our team, we have implemented several initiatives:
- Employee Resource Groups (ERGs): We have established ERGs that provide a platform for employees to connect, share experiences, and advocate for inclusion. These groups focus on specific aspects of diversity, such as gender equality, cultural diversity, and LGBTQ+ inclusion.
- Mentorship and Sponsorship Programs: We facilitate mentorship and sponsorship opportunities to support the professional growth and development of team members from underrepresented backgrounds.
- Regular Feedback and Listening Sessions: We encourage open communication and feedback from all team members to identify and address any barriers or challenges related to diversity and inclusion.
- Community Engagement: We actively engage with local communities and partner organizations that represent diverse populations to ensure our work is inclusive and responsive to their needs.
In conclusion, diversity, equity, and inclusion are integral to our organizational values and mission at Broadfield Enterprises Uganda. We are committed to fostering an environment where every team member feels valued, respected, and empowered to contribute their unique perspectives towards our shared goal of creating a sustainable and equitable future. We recognize that this commitment requires ongoing effort and collaboration from all levels of our organization, and we are dedicated to continuously evolving and improving in this important area.
Team Leader