Eat Your Own (EYO)
In Bangladesh the main problem is lack of hygiene food because food restaurant are not loyal to their customer.For this reason every ear many people are taken service from doctor and man kind of disease affects the people.M solution is make the food on our consumers house in front of them and in our contracted restaurant all over the Bangladesh with proper maintaining of hygiene factor with the menu of of five star hotel chef that will determine healthy food value for our consumers.
Given the numerous deaths and enormous sufferings of people caused by adulterated foods in Bangladesh, the regulators should not be allowed to avoid their responsibility to protect the people from such serious harm caused by the adulterated foodstuffs available to consumers. This is because the contribution of legal and regulatory failures in combating these human sufferings must-be given due emphasis in any quest for a durable remedy against this evil.Food safety problems happen will be analysed with necessary recommendations. Unhygienic practices in food handling become a common phenomenon in the Bangladesh food industry. Countless restaurants, fast food outlets are cooking, baking and processing foods in extremely unhealthy environments.Unhygienic food is a significant reason of diarrhoeal diseases as well as malnutrition the data of International Centre.Diarrhoeal Disease Research, Bangladesh (ICDDRB), WHO suggested that in Bangladesh at least 501 people visits hospital every day for diarrhoeal diseases that are related to food safety.The NTFS has also used by similar ICDDRB data which mentioned that a total of 1,657,381 cases of acute diarrhoea and resultant deaths of 2,064 lives occurred in 1998 alone in Bangladesh.Especially, the extent of attacks and deaths from diarrhoea has become alarming for the last couple of years in Bangladesh.
In Bangladesh the main consumer need is to take hygiene food to keep and maintain the health life.But nobody can give the hygiene food that consumers want because lack of transparency among the food restaurant to make money in illegal way.So we want to provide healthy food with reducing the unhygienic food in our country. Because if we can not give the value to the consumer they will not come to us.Consumers are conscious now and try to eat healthy food but middle class people can not afford best quality food because it will cost them so much money to go and try in a five star restaurant will bring their desire into reality and provide what they want in their budget for healthy food menu.
I will be collaborating with five star restaurant chef.The will provide the best quality food recipe to my workers and will trained them to make the food as like five star chef.Then we will distribute our food ingredients list to our consumers.Our worker will make the food into consumer house with well equipped hygiene maintained.We will franchise our menu to good local restaurant all over the Bangladesh because in our country some people are busy and cannot go home to try fresh home made food so the can tr our food in our contracted restaurant with a food delivery service.
- Increase opportunities for people - especially those traditionally left behind – to access digital and 21st century skills, meet employer demands, and access the jobs of today and tomorrow
- Health
- Technology
- Concept
M solution make me innovative because I have a business idea with win win situation for everyone.Where contracted restaurant can earn extra mone from selling our food menu because our food menu will be invented by fiver star restaurant chef.we will provide best quality food for consumers in home whenever they want in 4 shift of the everyday like as breakfast,lunch,evening snacks,dinner for minimum amount of money.
Our solution will address the problem of consumers because in Bangladesh Unhygienic food is everywhere so we should be safe from this harmful items to protect our health.Our target consumers will be upper middle class to lower middle class.
- Pregnant Women
- Children & Adolescents
- Urban Residents
- Low-Income
- Middle-Income
- Bangladesh
- India
- Indonesia
- Sri Lanka
- Thailand
- Vietnam
- Bangladesh
- India
- Indonesia
- Sri Lanka
- Thailand
- Vietnam
We served 0 people because we are in concept stage.The number of serving in year is estimated and the number of serving in five ears is estimated.
Our goal is to provide hygiene food to ever people of our county and we want to achieve 80% market share of home food and 50% share in our contracted restaurant.
The barriers are lack of money for starting the business.
We will overcome the barriers with lots of hygiene food to our consumers to keep their health clean and safe and disease free.
- Not registered as any organization
Currently I have no organization but If I have than my organization name will be eyo(Eat Your Own).
5 people will work on my solution team in initial stage or startup stage.
we can solve the country problem because we are affected from this for a long time So we can give proper solution to our country.
Currently I am not partnering with other organization.
Currently I have no business model.
My revenue will come from contracted restaurant,individual consumers and advertising.
Tiger it can help me to get the seed funding for starting the business in my country and will give proper mentoring in business.
- Business model
- Technology
- Distribution
- Funding & revenue model
- Talent or board members
- Legal
No I will anything.
I will partnered with five star restaurant from giving them 30% margin from every sales from our consumers.
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